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First Watch Cafe Opens In Hollywood; Pre-Opening Event Proceeds to Benefit Joe DiMaggio Foundation

 

The restaurant is one of 12 planned First Watch openings in partnership with Daytime Café, LLC

First Watch, the breakfast, brunch and lunch restaurant with 14 locations in Southeast Florida, opened its new Hollywood restaurant on Monday, Feb. 12, at 7 a.m.  The new eatery is located at 3256 Hollywood Blvd. and will employ about 25 people. In conjunction with the First Watch opening, Miami-based franchise group Daytime Café, LLC will donate all money raised from a pre-opening event to the Joe DiMaggio Children’s Hospital Foundation.

“First Watch has had a home in South Florida for more than a decade, and it’s wonderful to see the restaurant’s menu innovation and evolution during that time,” said Ricky Warman, owner of Daytime Café, LLC. “We are very excited to be opening First Watch in Hollywood, and to be able to support such a fantastic organization that helps families in our area as part of that opening means a lot.”

Daytime Café, LLC currently owns and operates two First Watch restaurants as well as 32 Papa John’s restaurants in Southeast Florida.

First Watch serves its entire menu seven days a week from 7 a.m. until 2:30 p.m. The restaurant also offers customers complimentary newspapers and free Wi-Fi Internet access.

About First Watch
First Watch specializes in award-winning, made-to-order Breakfast, Brunch and Lunch. A recipient of more than 200 “Best Breakfast” and “Best Brunch” accolades, First Watch offers traditional favorites, such as omelets, pancakes, sandwiches and salads, and unique specialty items.  First Watch was recognized as one of Nation’s Restaurant News’ 2017 Second 100 restaurant brands, and was named the 2016 top Family Dining restaurant by Consumer Reports and a 2015 Top Consumer Pick by Nation’s Restaurant News. First Watch is the largest and fastest-growing daytime-only restaurant concept in the United States with more than 300 restaurants in 27 states, including more than 240 First Watch restaurants, 70 The Egg & I restaurants and one Bread & Company restaurant in Nashville.

 

 

Robin Kerr Drulard
Robin Kerr Drulard
Robin is a freelance writer, editor, sales and marketing genius and all around great gal! Seriously, her publishing (autocorrected to punishing !) background spans 40 years (!) working with Fairchild Publications, Advanstar Communications and Universal Press in New York, multiple local national and international industry publications and expositions, and the Miami Herald and New You Magazines in Florida. Commercial realtor, artist, coach, volunteer, teacher, learner and traveler.

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